Dan Sullivan’s My Survival Farm PDF eBook download. Feel free to share this guide with your friends on Facebook! Things are starting to slow down in the gardens. Even so, I was able to harvest: 12 oz of bell peppers; 2 oz of sweet banana peppers; 2 oz of Roma tomatoes; 20 oz of tomatillos. Some of my plants are starting to die off, however. While most people are thinking hot cocoa and soup, there are those who’s minds are already turning towards perhaps the most important winter activity for homesteading life.
It’s time to start planning next year’s garden. And so, with my trusty territorial seed catalog in hand, we sat down and picked out the majority of our crops for next year. The list is extensive. Asparagus, beans, broccoli, Brussels sprouts, garlic, kale, leeks, radicchio, onions, peas, peppers, pumpkins, radishes, turnips, and tomatoes made up the vegetable garden section. That’s not including seeds I already have or can find cheaper locally.