The Carnivore’s Bible

By | October 22, 2018

The Carnivore’s Bible is a comprehensive guide authored by James Cole that shall introduce you to a plethora of methods to treat and preserve different kinds of meat. The focus is on meat but the book also discusses preservation techniques for fruits and vegetables. The book discusses at length how to preserve various foods not just for a… Read More »

source https://donnajeanbooks.com/carnivores-bible/

Author: Amanda Hocking

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